Plant Sciences Research Guide

Information about managing pests, including University of California's official guidelines for monitoring pests and using pesticides and nonpesticide alternatives for managing insect, mite, nematode, weed, and disease pests.

Search for agrochemicals by manufacturer.

This database includes information on the active substances approved in Europe; references to EU legislation for each substance; and toxicological information and maximum residue levels in food and feed.

The EXTOXNET InfoBase provides a variety of information about pesticides. Access the Pesticide Information Profiles (PIPs) for specific information on pesticides. Toxicology Information Briefs (TIBs) contain a discussion of certain concepts in toxicology and environmental chemistry. Other topic areas include: Toxicology Issues of Concern (TICs), Factsheets, News about Toxicology Issues, Newsletters, Resources for Toxicology Information, and Technical Information.

This site has been produced by a sub-group of the IUPAC Advisory Committee on Crop Protection Chemistry. The members of this sub-group come from a wide range of backgrounds, including government, academia, industry and independent consultants.

NPIC provides objective, science-based information about pesticides and pesticide-related topics to enable people to make informed decisions about pesticides and their use. NPIC is a cooperative agreement between Oregon State University and the U.S. Environmental Protection Agency.

The Pesticide Action Network (PAN) Pesticide Database is your one-stop location for toxicity and regulatory information for pesticides. To find out more about insecticides, herbicides and other pesticides select one of the choices below.

PubChem is the world's largest collection of freely accessible chemical information. Search chemicals by name, molecular formula, structure, and other identifiers. Find chemical and physical properties, biological activities, safety and toxicity information, patents, literature citations and more.

USDA conducts plant health research and monitoring and provides resources to protect against threats to our food supply.